Holladay Bottled In Bond Bourbon Whiskey

Every bottle of Holladay Bourbon carries a legacy of authenticity, patience, and craftsmanship that began in 1856 in Weston, Missouri. Here, limestone springs, locally-grown grain, and Ben Holladay’s pioneering spirit came together to shape a whiskey-making tradition that defines our bourbon today. Ben Holladay 1856 Original Bourbon honors heritage with precision and care. Made from the original 1856 mash bill, crafted with Missouri-grown corn, aged in level-three charred Missouri white oak, and non-chill filtered, it delivers full flavor in every sip. Handcrafted in small batches, barrels are pulled monthly from our seven-story rickhouses. Our Master Distiller blends the layers of flavor that emerge from each floor’s unique microclimate; bold and intense from the warm upper levels, smooth and nuanced from the cooler lower floors. Each.